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G1
Aprenda a fazer o doce profiteroles
Confeiteiro Ícaro Daniel ensina o doce que é muito popular na Europa. Receita foi exibida no programa Rondônia Rural. Veja receita de Profiteroles no vídeo a partir de 1min10s
O Rondônia Rural deste domingo (16) ensinou o passo a passo de um doce muito popular na cozinha francesa: o profiteroles (confira no vídeo).
Ingredientes:
Creme
300ml de leite integral
75g de açúcar
3 gemas
25g de amido de milho
5 gotas de essência de baunilha
100g de manteiga
Gengibre a gosto
Raspas de cumaru
Raspas de limão
Massa
70ml de água
70ml de leite integral
70g de manteiga
80g de farinha de trigo
2 ovos
Saia de caramelo
150g de açúcar
Cobertura de chocolate
150g de chocolate para derreter
Profiteroles
Rede Amazônica/Reprodução
Fonte: G1 Rondônia
